
Winery Napa HighlandsMeritage
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Meritage from the Winery Napa Highlands
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Meritage of Winery Napa Highlands in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
Food and wine pairings with Meritage
Pairings that work perfectly with Meritage
Original food and wine pairings with Meritage
The Meritage of Winery Napa Highlands matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef with garlic, lamb curl or turnip confit with parma cheese.
Details and technical informations about Winery Napa Highlands's Meritage.
Discover the grape variety: Barras
It most certainly originates from the Tarn region, a variety that has completely disappeared from the vineyard and is therefore on the way out. It was very difficult to find documentation concerning it, especially since there is a slight confusion with malpé. D.N.A. analyses processed by a specific software (U.M.R.-A.G.A.P. Montpellier) indicate that malpé is the result of a cross between cahours and fer.
Last vintages of this wine
The best vintages of Meritage from Winery Napa Highlands are 0, 2012
Informations about the Winery Napa Highlands
The Winery Napa Highlands is one of of the world's greatest estates. It offers 5 wines for sale in the of Napa County to come and discover on site or to buy online.
The wine region of Napa County
The wine region of Napa County is located in the region of North Coast of California of United States. Wineries and vineyards like the Domaine Duckhorn or the Domaine Seghesio produce mainly wines red, white and pink. The most planted grape varieties in the region of Napa County are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Napa County often reveals types of flavors of cherry, peach or lemon and sometimes also flavors of apricot, minerality or lime.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Astringency
Chemical stimulation that tightens the mucous membranes of the mouth and causes a sensation of harshness, which is characteristic of the presence of tannins. With time, the tannins lose their harshness and become softer.








