
Winery Nailam MarzeminoTrentino
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Trentino from the Winery Nailam Marzemino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Trentino of Winery Nailam Marzemino in the region of Trentino-Alto-Adige is a powerful.
Food and wine pairings with Trentino
Pairings that work perfectly with Trentino
Original food and wine pairings with Trentino
The Trentino of Winery Nailam Marzemino matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef in white wine, pasta bolognese or lamb shoulder confit.
Details and technical informations about Winery Nailam Marzemino's Trentino.
Discover the grape variety: Marzemino
A very old variety grown in northern Italy and recently in Sardinia. It can also be found in Greece, New Zealand, etc. In France it is practically unknown. It is most certainly related to Teroldego and Refosco dal Pedunculo Rosso and is said to be the brother of Lagrein, all three Italian varieties. It is also related to completer.
Last vintages of this wine
The best vintages of Trentino from Winery Nailam Marzemino are 0, 2013
Informations about the Winery Nailam Marzemino
The Winery Nailam Marzemino is one of of the world's greatest estates. It offers 3 wines for sale in the of Trentino-Alto-Adige to come and discover on site or to buy online.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: De-vatting
Separation of the fermented juice from all solid particles (skin, pips, deposit of lees) by transferring it to a second tank.











