Winery MyriadSangiacomo Vineyard Syrah
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Sangiacomo Vineyard Syrah from the Winery Myriad
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sangiacomo Vineyard Syrah of Winery Myriad in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Sangiacomo Vineyard Syrah of Winery Myriad in the region of California often reveals types of flavors of non oak, earth or oak.
Food and wine pairings with Sangiacomo Vineyard Syrah
Pairings that work perfectly with Sangiacomo Vineyard Syrah
Original food and wine pairings with Sangiacomo Vineyard Syrah
The Sangiacomo Vineyard Syrah of Winery Myriad matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of slow-cooked fillet of beef, mansaf, or jordanian lamb (jordan) or venison leg in casserole.
Details and technical informations about Winery Myriad's Sangiacomo Vineyard Syrah.
Discover the grape variety: Perdéa
Perdea blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small to medium sized grapes. Perdea blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Informations about the Winery Myriad
The Winery Myriad is one of of the world's great estates. It offers 18 wines for sale in the of Petaluma Gap to come and discover on site or to buy online.
The wine region of Petaluma Gap
The wine region of Petaluma Gap is located in the region of Sonoma County of California of United States. Wineries and vineyards like the Domaine Bevan Cellars or the Domaine Chappellet produce mainly wines red, white and pink. The most planted grape varieties in the region of Petaluma Gap are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Petaluma Gap often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or dried fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
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