
Winery Myka CellarsMitzi's Chardonnay
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Mitzi's Chardonnay from the Winery Myka Cellars
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mitzi's Chardonnay of Winery Myka Cellars in the region of California is a powerful.
Wine flavors and olphactive analysis
On the nose the Mitzi's Chardonnay of Winery Myka Cellars in the region of California often reveals types of flavors of microbio, oak or tree fruit.
Food and wine pairings with Mitzi's Chardonnay
Pairings that work perfectly with Mitzi's Chardonnay
Original food and wine pairings with Mitzi's Chardonnay
The Mitzi's Chardonnay of Winery Myka Cellars matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of potato and bacon omelette, salmon carpaccio with pink berries and shallots or tuna, pepper and tomato quiche.
Details and technical informations about Winery Myka Cellars's Mitzi's Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Mitzi's Chardonnay from Winery Myka Cellars are 2014, 2015, 2013, 0 and 2017.
Informations about the Winery Myka Cellars
The Winery Myka Cellars is one of of the world's greatest estates. It offers 22 wines for sale in the of Central Coast to come and discover on site or to buy online.
The wine region of Central Coast
The wine region of Central Coast is located in the region of California of United States. We currently count 843 estates and châteaux in the of Central Coast, producing 1597 different wines in conventional, organic and biodynamic agriculture. The wines of Central Coast go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Lemonade maker
Corkscrew of the wine waiter equipped with a small blade allowing to cut the capsule, a worm and a system of rack allowing to extract the cork easily.














