Winery MURVA - Renata Pizzulin Estate WinesTeolis Bianco
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Teolis Bianco from the Winery MURVA - Renata Pizzulin Estate Wines
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Teolis Bianco of Winery MURVA - Renata Pizzulin Estate Wines in the region of Frioul-Vénétie Julienne is a powerful.
Food and wine pairings with Teolis Bianco
Pairings that work perfectly with Teolis Bianco
Original food and wine pairings with Teolis Bianco
The Teolis Bianco of Winery MURVA - Renata Pizzulin Estate Wines matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of chinese noodles with vegetables and spices, rice with shrimps and onions or fondue comtoise (very digestible).
Details and technical informations about Winery MURVA - Renata Pizzulin Estate Wines's Teolis Bianco.
Discover the grape variety: Harslevelu
Most certainly Hungarian. It is also found in Slovakia, Romania, Bulgaria, Russia, and even Australia. In Hungarian, "harslevelu" means "lime leaf".
Last vintages of this wine
The best vintages of Teolis Bianco from Winery MURVA - Renata Pizzulin Estate Wines are 2015
Informations about the Winery MURVA - Renata Pizzulin Estate Wines
The Winery MURVA - Renata Pizzulin Estate Wines is one of of the world's greatest estates. It offers 10 wines for sale in the of Friuli Isonzo to come and discover on site or to buy online.
The wine region of Friuli Isonzo
The wine region of Friuli Isonzo is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Vie di Romans or the Domaine Bressan produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Friuli Isonzo are Merlot, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Friuli Isonzo often reveals types of flavors of cream, elderflower or cinnamon and sometimes also flavors of brioche, honeysuckle or white peach.
The wine region of Frioul-Vénétie Julienne
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
News related to this wine
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The word of the wine: Wort
Juice before fermentation, still loaded with sugar.