MURVA - Renata Pizzulin Estate WinesTeolis Bianco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Teolis Bianco from the MURVA - Renata Pizzulin Estate Wines
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Teolis Bianco of MURVA - Renata Pizzulin Estate Wines in the region of Friuli-Venezia Giulia is a powerful.
Food and wine pairings with Teolis Bianco
Pairings that work perfectly with Teolis Bianco
Original food and wine pairings with Teolis Bianco
The Teolis Bianco of MURVA - Renata Pizzulin Estate Wines matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with tuna and tomato, lamb with okra sauce or scrambled eggs with bacon on toast.
Details and technical informations about MURVA - Renata Pizzulin Estate Wines's Teolis Bianco.
Discover the grape variety: VB Cal 6-04
Simple, fresh whites with a pale golden colour, a supple palate with moderate acidity and undemonstrative aromas of citrus and white flowers. Productive and resistant to downy and powdery mildew. Grown in small quantities in Europe for sustainably managed vineyards, it belongs to the new generation of disease-resistant varieties from modern hybridisation programmes. White hybrid variety obtained through complex disease-resistant crossing.
Last vintages of this wine
The best vintages of Teolis Bianco from MURVA - Renata Pizzulin Estate Wines are 2015, 0
Informations about the MURVA - Renata Pizzulin Estate Wines
The MURVA - Renata Pizzulin Estate Wines is one of of the world's greatest estates. It offers 10 wines for sale in the of Friuli Isonzo to come and discover on site or to buy online.
The wine region of Friuli Isonzo
DOC of Friuli-Venezia Giulia on the alluvial terraces of the Isonzo, star of Italian whites. Signature Sauvignon: pure and taut with notes of grapefruit, lime, boxwood, fresh herbs, white flowers and a mineral touch, crystalline palate — transalpine benchmark. Pinot Grigio ramato, full Friulano (almond), saline Ribolla Gialla, opulent Chardonnay. Supple Merlot, peppery Refosco reds.
The wine region of Friuli-Venezia Giulia
Italian benchmark of great whites of elegance and minerality. Emblematic Friulano with notes of fresh almond, pear and white flowers, taut Ribolla Gialla, precise Pinot Grigio, lively Sauvignon and balanced Chardonnay. Rare sweet Picolit (DOCG), saline Malvasia Istriana. Rising reds: fruity spicy Refosco, more tannic Pignolo and Schioppettino.
The word of the wine: Away from the eye
See len de l'el.
