
Winery MunzenbergerZwei Erden Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Zwei Erden Sauvignon Blanc from the Winery Munzenberger
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Zwei Erden Sauvignon Blanc of Winery Munzenberger in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Zwei Erden Sauvignon Blanc
Pairings that work perfectly with Zwei Erden Sauvignon Blanc
Original food and wine pairings with Zwei Erden Sauvignon Blanc
The Zwei Erden Sauvignon Blanc of Winery Munzenberger matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of sautéed squid with parsley, quiche without pastry or fresh goat cheese, zucchini and thyme tart.
Details and technical informations about Winery Munzenberger's Zwei Erden Sauvignon Blanc.
Discover the grape variety: Italia
Intraspecific cross between Bicane and Hamburg Muscat obtained in Italy in 1911 by Luigi and Alberto Pirovano of Vaprio d'Adda, entered in the Official Catalogue of Table Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Zwei Erden Sauvignon Blanc from Winery Munzenberger are 0
Informations about the Winery Munzenberger
The Winery Munzenberger is one of of the world's great estates. It offers 26 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Fleshed out
A full-bodied, tasty and fleshy wine, with velvety and smooth tannins.














