
Winery Munoz de ToroValle Perdido Merlot
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.

Taste structure of the Valle Perdido Merlot from the Winery Munoz de Toro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Valle Perdido Merlot of Winery Munoz de Toro in the region of Patagonia is a powerful.
Food and wine pairings with Valle Perdido Merlot
Pairings that work perfectly with Valle Perdido Merlot
Original food and wine pairings with Valle Perdido Merlot
The Valle Perdido Merlot of Winery Munoz de Toro matches generally quite well with dishes of beef, lamb or veal such as recipes of braised beef with guinness, lamb epigram in spicy sauce or tunisian pasta.
Details and technical informations about Winery Munoz de Toro's Valle Perdido Merlot.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Valle Perdido Merlot from Winery Munoz de Toro are 2010, 0
Informations about the Winery Munoz de Toro
The Winery Munoz de Toro is one of of the world's great estates. It offers 38 wines for sale in the of Patagonia to come and discover on site or to buy online.
The wine region of Patagonia
Argentina's wine frontier, cool continental climate at low altitude (~200 m), strong natural acidity. Signature Pinot Noir, now a regional emblem: fine, silky reds with signature notes of tart cherry, raspberry, wild strawberry, undergrowth, violet and sweet spices, delicate tannins and taut freshness — a southern Burgundian style. Also Malbec fresher than in the north, round Merlot. Taut Sémillon, Sauvignon, Chardonnay, Riesling whites.
The word of the wine: Dry extract
Non-liquid constituents of wine.














