
Winery Quinta do MondegoMunda Alfrocheiro
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Munda Alfrocheiro from the Winery Quinta do Mondego
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Munda Alfrocheiro of Winery Quinta do Mondego in the region of Beiras is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Munda Alfrocheiro
Pairings that work perfectly with Munda Alfrocheiro
Original food and wine pairings with Munda Alfrocheiro
The Munda Alfrocheiro of Winery Quinta do Mondego matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of savoyard matafans, lamb chops with spanish sauce or deer stew.
Details and technical informations about Winery Quinta do Mondego's Munda Alfrocheiro.
Discover the grape variety: Monastrell
Powerful, structured reds with an almost black inky hue, firm tannins and a dense palate, with intense aromas of ripe black fruits (blackberry, plum), candied cherry, garrigue, Mediterranean herbs, black pepper, leather, liquorice and animal notes. Fine ageing potential, high-alcohol solar wines. Star of Jumilla DO, Yecla DO, Bullas DO and Alicante DO in south-eastern Spain. Spanish synonym for Mediterranean mourvèdre, identity signature of sunny Spain.
Last vintages of this wine
The best vintages of Munda Alfrocheiro from Winery Quinta do Mondego are 2012, 0
Informations about the Winery Quinta do Mondego
The Winery Quinta do Mondego is one of of the world's greatest estates. It offers 13 wines for sale in the of Dão to come and discover on site or to buy online.
The wine region of Dão
"Burgundy of Portugal": elegance and finesse at altitude. Signature Touriga Nacional as red: deep and perfumed with signature notes of violet, blackberry, black cherry, bergamot and pine resin, fine tannins and freshness drawn taut. Blended with fruity Alfrocheiro, supple Jaen (Mencía) and structured Tinta Roriz. Encruzado whites, a Portuguese reference: ample and mineral (pear, honey, hazelnut, age-worthy).
The wine region of Beiras
Vast region of north-central Portugal, a fragmented mosaic of distinct sub-regions. In the west, Bairrada makes dense Baga reds with notes of black cherry, blackberry and leather, firm tannins — the base of the great Portuguese sparkling wines. In the centre, Dao produces fine Touriga Nacional reds (violet, raspberry, spice) and elegant Encruzado whites (flowers, citrus, butter). To the continental east, fleshy Touriga of Beira Interior and aromatic Fernao Pires.
The word of the wine: Flexible
A tender wine with little tannin.














