
Winery Müller SchwabsburgVom Muschelkalk Grauer Burgunder Trocken
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Vom Muschelkalk Grauer Burgunder Trocken from the Winery Müller Schwabsburg
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vom Muschelkalk Grauer Burgunder Trocken of Winery Müller Schwabsburg in the region of Rheinhessen is a .
Food and wine pairings with Vom Muschelkalk Grauer Burgunder Trocken
Pairings that work perfectly with Vom Muschelkalk Grauer Burgunder Trocken
Original food and wine pairings with Vom Muschelkalk Grauer Burgunder Trocken
The Vom Muschelkalk Grauer Burgunder Trocken of Winery Müller Schwabsburg matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of caramelized pork ribs, chicken wrap or tagliatelle with scallops.
Details and technical informations about Winery Müller Schwabsburg's Vom Muschelkalk Grauer Burgunder Trocken.
Discover the grape variety: Periquita
This variety is widely cultivated in Portugal, and is also found in Spain and Argentina. It is virtually unknown in France.
Last vintages of this wine
The best vintages of Vom Muschelkalk Grauer Burgunder Trocken from Winery Müller Schwabsburg are 0, 2016
Informations about the Winery Müller Schwabsburg
The Winery Müller Schwabsburg is one of of the world's greatest estates. It offers 19 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.
The word of the wine: Traditional method
Also known as the Champagne method, this is the elaboration of sparkling wines according to the second fermentation method in the bottle.














