Winery Muller-Dr. BeckerGrüner Silvaner Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Grüner Silvaner Trocken from the Winery Muller-Dr. Becker
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grüner Silvaner Trocken of Winery Muller-Dr. Becker in the region of Rheinhessen is a with a nice freshness.
Food and wine pairings with Grüner Silvaner Trocken
Pairings that work perfectly with Grüner Silvaner Trocken
Original food and wine pairings with Grüner Silvaner Trocken
The Grüner Silvaner Trocken of Winery Muller-Dr. Becker matches generally quite well with dishes of veal, pork or vegetarian such as recipes of potjevleesch (meat in a pot), cabbage casserole or zucchini quiche.
Details and technical informations about Winery Muller-Dr. Becker's Grüner Silvaner Trocken.
Discover the grape variety: Blanqueiron
Blanqueiron blanc is a grape variety that originated in . It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Blanqueiron blanc is found in the vineyards of Provence and Corsica.
Informations about the Winery Muller-Dr. Becker
The Winery Muller-Dr. Becker is one of of the world's great estates. It offers 38 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.
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The word of the wine: Rosé (champagne)
Unique rosé wine made by blending white wine with a small amount of red Champagne. It is however possible to vinify the must directly into rosé.