
Winery Mt. JaggedSingle Vineyard Tangled Rope Shiraz
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Single Vineyard Tangled Rope Shiraz from the Winery Mt. Jagged
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Single Vineyard Tangled Rope Shiraz of Winery Mt. Jagged in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Single Vineyard Tangled Rope Shiraz of Winery Mt. Jagged in the region of Australie du Sud often reveals types of flavors of oak.
Food and wine pairings with Single Vineyard Tangled Rope Shiraz
Pairings that work perfectly with Single Vineyard Tangled Rope Shiraz
Original food and wine pairings with Single Vineyard Tangled Rope Shiraz
The Single Vineyard Tangled Rope Shiraz of Winery Mt. Jagged matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pork tongue with bacon and onions, lamb colombo or cassoulet of the sea.
Details and technical informations about Winery Mt. Jagged's Single Vineyard Tangled Rope Shiraz.
Discover the grape variety: Mollard
Light, fruity reds with a clear ruby color, supple tannins and an airy palate, offering delicate aromas of red fruits (raspberry, cherry, strawberry), alpine spices, mountain herbs and floral notes. A high-altitude airy profile. Very rare variety, preserved by a few artisan winemakers for its heritage value, in confidential altitude cuvées. Grown in IGP Hautes-Alpes around Embrun. French indigenous variety from the Hautes-Alpes, an alpine signature.
Last vintages of this wine
The best vintages of Single Vineyard Tangled Rope Shiraz from Winery Mt. Jagged are 0
Informations about the Winery Mt. Jagged
The Winery Mt. Jagged is one of of the world's greatest estates. It offers 9 wines for sale in the of Southern Fieurieu to come and discover on site or to buy online.
The wine region of Southern Fieurieu
South Australian GI on the Fleurieu Peninsula and Mount Lofty Ranges (AGI 2001, 510 ha). Maritime climate moderated by the Southern Ocean and Gulf St Vincent, constant southerly breezes, loamy-sandy to clay soils over limestone and buckshot gravel. Shiraz (25%) leads with juicy dark fruits, fine spice and freshness. Chardonnay (18%) crisp and mineral, Cabernet Sauvignon (15%) structured, Sauvignon Blanc (14%) bright and aromatic.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Interknot
Botanical term for the interval between two nodes or between two leaf insertions on a branch (see merithallus).












