Winery MrozowskiWartberg Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Wartberg Grüner Veltliner from the Winery Mrozowski
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Wartberg Grüner Veltliner of Winery Mrozowski in the region of Weinland is a with a nice freshness.
Food and wine pairings with Wartberg Grüner Veltliner
Pairings that work perfectly with Wartberg Grüner Veltliner
Original food and wine pairings with Wartberg Grüner Veltliner
The Wartberg Grüner Veltliner of Winery Mrozowski matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of endives with ham, quiche without eggs or clopinettes in field dresses.
Details and technical informations about Winery Mrozowski's Wartberg Grüner Veltliner.
Discover the grape variety: Sulima
Simple, fresh grey-white wines with a pale golden to rosé colour, supple palate with moderate acidity, undemonstrative aromas of citrus and white flowers. Rustic, discreet profile. Preserved in a few ampelographic collections for its heritage value, belongs to the old varieties whose commercial diffusion has almost disappeared and studied for their genetic interest. Rare grey variety, poorly documented, grown in tiny quantities.
Last vintages of this wine
The best vintages of Wartberg Grüner Veltliner from Winery Mrozowski are 2015, 0, 2012
Informations about the Winery Mrozowski
The Winery Mrozowski is one of of the world's greatest estates. It offers 6 wines for sale in the of Weinviertel to come and discover on site or to buy online.
The wine region of Weinviertel
Largest Austrian region (>50% of national Grüner Veltliner): signature white king as dry, light DAC with notes of citrus (lemon, grapefruit), green apple, stone fruits and the peppery "Pfefferl" signature (rotundone), lively acidity and a spicy finish — a straight aperitif. Lively Riesling, Welschriesling and Pinot Blanc to complete it. A few fruity Zweigelt reds. Vast Lower Austria plateau north of Vienna, continental climate, loess and limestone.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Extra-dry
Champagne with between 12 and 20 grams of sugar (see dosage liqueur).
