Winery Mr Francois-L VuittonCuvée Privée du Château Malartic-Lagravière Pessac-Léognan Blanc
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Cuvée Privée du Château Malartic-Lagravière Pessac-Léognan Blanc
Pairings that work perfectly with Cuvée Privée du Château Malartic-Lagravière Pessac-Léognan Blanc
Original food and wine pairings with Cuvée Privée du Château Malartic-Lagravière Pessac-Léognan Blanc
The Cuvée Privée du Château Malartic-Lagravière Pessac-Léognan Blanc of Winery Mr Francois-L Vuitton matches generally quite well with dishes such as recipes .
Details and technical informations about Winery Mr Francois-L Vuitton's Cuvée Privée du Château Malartic-Lagravière Pessac-Léognan Blanc.
Discover the grape variety: Perlaut
A cross between Cinsaut and Csaba pearl obtained in 1956, registered in the Official Catalogue of Table Grape Varieties, list A1.
Informations about the Winery Mr Francois-L Vuitton
The Winery Mr Francois-L Vuitton is one of wineries to follow in Pessac-Léognan.. It offers 8 wines for sale in the of Pessac-Léognan to come and discover on site or to buy online.
The wine region of Pessac-Léognan
The wine region of Pessac-Léognan is located in the region of Graves of Bordeaux of France. Wineries and vineyards like the Château Haut-Brion or the Château Haut-Brion produce mainly wines red, white and pink. The most planted grape varieties in the region of Pessac-Léognan are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Pessac-Léognan often reveals types of flavors of pineapple, mango or chalk and sometimes also flavors of pomegranate, green bell pepper or dried rose.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Baco 22A
A white grape variety resulting from the hybridization of the folle blanche and the noah. It is the only hybrid to remain authorized in a French appellation vineyard, that of Armagnac, where it thrives in particular on the tawny sands of Bas-Armagnac. When distilled, its wine produces round, smooth and aromatic eaux-de-vie with hints of ripe fruit.
