
Winery MouzillonLoire Muscadet Sèvre & Maine Blanc
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Food and wine pairings with Loire Muscadet Sèvre & Maine Blanc
Pairings that work perfectly with Loire Muscadet Sèvre & Maine Blanc
Original food and wine pairings with Loire Muscadet Sèvre & Maine Blanc
The Loire Muscadet Sèvre & Maine Blanc of Winery Mouzillon matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of blanquette of the sea, fake foie gras or monkfish mozarabic style (spain).
Details and technical informations about Winery Mouzillon's Loire Muscadet Sèvre & Maine Blanc.
Discover the grape variety: Grolleau
Grolleau noir is a grape variety that originated in France (Loire Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Grolleau noir can be found in several vineyards: Loire Valley, South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac, Languedoc & Roussillon.
Informations about the Winery Mouzillon
The Winery Mouzillon is one of of the world's greatest estates. It offers 4 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Slim
A thin wine, lacking flesh and body.












