Winery Herdade das MourasMaria da Penha
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Maria da Penha from the Winery Herdade das Mouras
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Maria da Penha of Winery Herdade das Mouras in the region of Alentejano is a powerful with a nice freshness.
Food and wine pairings with Maria da Penha
Pairings that work perfectly with Maria da Penha
Original food and wine pairings with Maria da Penha
The Maria da Penha of Winery Herdade das Mouras matches generally quite well with dishes of beef, pasta or veal such as recipes of pork tongue with tomato sauce and pickles, mascarpone pasta with tomato sauce or white wine fondue.
Details and technical informations about Winery Herdade das Mouras's Maria da Penha.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Maria da Penha from Winery Herdade das Mouras are 2012, 2016, 2017, 2011 and 2015.
Informations about the Winery Herdade das Mouras
The Winery Herdade das Mouras is one of of the world's great estates. It offers 62 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
News related to this wine
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The word of the wine: Garde (wine of)
Refers to a wine showing good ageing potential.
