Winery Mount MaryReflexion Fumé Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Reflexion Fumé Blanc from the Winery Mount Mary
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reflexion Fumé Blanc of Winery Mount Mary in the region of Victoria is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Reflexion Fumé Blanc of Winery Mount Mary in the region of Victoria often reveals types of flavors of microbio, vegetal or oak and sometimes also flavors of tree fruit, citrus fruit.
Food and wine pairings with Reflexion Fumé Blanc
Pairings that work perfectly with Reflexion Fumé Blanc
Original food and wine pairings with Reflexion Fumé Blanc
The Reflexion Fumé Blanc of Winery Mount Mary matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of scallops, quiche without eggs or leek, goat cheese and bacon quiche.
Details and technical informations about Winery Mount Mary's Reflexion Fumé Blanc.
Discover the grape variety: Baco blanc
Interspecific crossing obtained in 1898 by François Baco (1865-1947) between the folle blanche and the noah, which it resembles somewhat. With the latter, Baco blanc is distinguished by a light beige felt under the leaf, whereas it is white for the noah. It is registered in the Official Catalogue of wine grape varieties list A1.
Last vintages of this wine
The best vintages of Reflexion Fumé Blanc from Winery Mount Mary are 2016, 0, 2015
Informations about the Winery Mount Mary
The Winery Mount Mary is one of of the world's great estates. It offers 15 wines for sale in the of Yarra Valley to come and discover on site or to buy online.
The wine region of Yarra Valley
The wine region of Yarra Valley is located in the region of Port Phillip of Victoria of Australia. We currently count 315 estates and châteaux in the of Yarra Valley, producing 1556 different wines in conventional, organic and biodynamic agriculture. The wines of Yarra Valley go well with generally quite well with dishes .
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Astringency
Chemical stimulation that tightens the mucous membranes of the mouth and causes a sensation of harshness, which is characteristic of the presence of tannins. With time, the tannins lose their harshness and become softer.
