Winery Mount Baker - Barrel Select Sangiovese

Winery Mount BakerBarrel Select Sangiovese

The Barrel Select Sangiovese of Winery Mount Baker is a wine from the region of Yakima Valley of Washington.
This wine generally goes well with
The Barrel Select Sangiovese of the Winery Mount Baker is in the top 0 of wines of Yakima Valley.

Details and technical informations about Winery Mount Baker's Barrel Select Sangiovese.

Winemaker
Kurt Larsen
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Ruby-cabernet

Intraspecific crossing carried out in 1936 by Doctor Harold Paul Olmo of the University of California in Davis (United States) between the carignan and the cabernet-sauvignon. The first plantings were made in 1948 in the United States (California). Today, it is less and less multiplied, but it can still be found in South Africa, Australia, Argentina, Chile, Uruguay, Yugoslavia, the United States, etc. In France, it is almost unknown.

Informations about the Winery Mount Baker

The winery offers 26 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Yakima Valley in the region of Washington

The Winery Mount Baker is one of of the world's greatest estates. It offers 22 wines for sale in the of Yakima Valley to come and discover on site or to buy online.

Top wine Washington
In the top 150000 of of United States wines
In the top 350 of of Yakima Valley wines
In the top 500000 of wines
In the top 950000 wines of the world

The wine region of Yakima Valley

The wine region of Yakima Valley is located in the region of Columbia Valley of Washington of United States. We currently count 259 estates and châteaux in the of Yakima Valley, producing 759 different wines in conventional, organic and biodynamic agriculture. The wines of Yakima Valley go well with generally quite well with dishes .


The wine region of Washington

Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.

The word of the wine: Eye

In tasting, this is the first phase of the analysis of the wine, which consists of describing its visual aspect (colour, intensity, clarity, brilliance and possible defects).

Other wines of Winery Mount Baker

See all wines from Winery Mount Baker

Other wines of Yakima Valley

See the best wines from of Yakima Valley