Château Moulin Saint JacquesPuisseguin-Saint-Émilion
Other wine
This wine generally goes well with poultry, beef or game (deer, venison).
Food and wine pairings with Puisseguin-Saint-Émilion
Pairings that work perfectly with Puisseguin-Saint-Émilion
Original food and wine pairings with Puisseguin-Saint-Émilion
The Puisseguin-Saint-Émilion of Château Moulin Saint Jacques matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of cicadas at the chib, marinated leg of lamb with herbs or aiguillette of duck normandy style.
Details and technical informations about Château Moulin Saint Jacques's Puisseguin-Saint-Émilion.
Discover the grape variety: Sauvignac
Interspecific crossing obtained in Switzerland by Valentin Blattner between Riesling x Sauvignon Blanc and a variety whose name has not yet been communicated and which would be resistant to the main cryptogamic diseases. VB Cal 6-04 can be found in Switzerland, Belgium, Germany, etc. In France, a few plantations have been carried out and it is registered in the Official Catalogue of wine grape varieties under the name Sauvignac liste A.
Informations about the Château Moulin Saint Jacques
The Château Moulin Saint Jacques is one of of the world's greatest estates. It offers 1 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: De-vatting
Separation of the fermented juice from all solid particles (skin, pips, deposit of lees) by transferring it to a second tank.
