
Winery Moulin de BreuilCharles Antoine Leblanc Carignan
This wine generally goes well with vegetarian, poultry or lean fish.
Food and wine pairings with Charles Antoine Leblanc Carignan
Pairings that work perfectly with Charles Antoine Leblanc Carignan
Original food and wine pairings with Charles Antoine Leblanc Carignan
The Charles Antoine Leblanc Carignan of Winery Moulin de Breuil matches generally quite well with dishes of beef, pasta or veal such as recipes of harira de mamie (moroccan soup), wok of chinese noodles with vegetables or fillet of beef with morels.
Details and technical informations about Winery Moulin de Breuil's Charles Antoine Leblanc Carignan.
Discover the grape variety: Impératriz
Intraspecific variety obtained in Argentina by Angelo Gargiulo by crossing the emperor with the sultana. Almost unknown in France.
Informations about the Winery Moulin de Breuil
The Winery Moulin de Breuil is one of wineries to follow in Languedoc-Roussillon.. It offers 20 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Removal of shoes
In the spring, this operation consists of removing the mound of earth formed at the foot of the vines by ploughing between the rows in the autumn.














