
Winery Moshin VineyardsPromoshin Red Blend
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Pinot noir and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Promoshin Red Blend from the Winery Moshin Vineyards
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Promoshin Red Blend of Winery Moshin Vineyards in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Promoshin Red Blend
Pairings that work perfectly with Promoshin Red Blend
Original food and wine pairings with Promoshin Red Blend
The Promoshin Red Blend of Winery Moshin Vineyards matches generally quite well with dishes of beef, lamb or veal such as recipes of beef stew express, mansaf, or jordanian lamb (jordan) or gigolette of rabbit.
Details and technical informations about Winery Moshin Vineyards's Promoshin Red Blend.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Promoshin Red Blend from Winery Moshin Vineyards are 0
Informations about the Winery Moshin Vineyards
The Winery Moshin Vineyards is one of of the world's great estates. It offers 51 wines for sale in the of Russian River Valley to come and discover on site or to buy online.
The wine region of Russian River Valley
The wine region of Russian River Valley is located in the region of Sonoma County of California of United States. We currently count 1018 estates and châteaux in the of Russian River Valley, producing 2892 different wines in conventional, organic and biodynamic agriculture. The wines of Russian River Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Rancio
Odour and taste characteristic of certain wines that have undergone oxidative maturation, i.e. in contact with oxygen (vin jaune du Jura, dry rancio du Roussillon, maury, banyuls, rivesaltes, etc.).














