The Winery Moonlit Harvest of Monterey of California

Winery Moonlit Harvest
The winery offers 2 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is currently not ranked among the best domains of California.
It is located in Monterey in the region of California

The Winery Moonlit Harvest is one of the best wineries to follow in Monterey.. It offers 2 wines for sale in of Monterey to come and discover on site or to buy online.

Top Winery Moonlit Harvest wines

Looking for the best Winery Moonlit Harvest wines in Monterey among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Moonlit Harvest wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Moonlit Harvest wines with technical and enological descriptions.

The top red wines of Winery Moonlit Harvest

Food and wine pairings with a red wine of Winery Moonlit Harvest

How Winery Moonlit Harvest wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of venison stew to be prepared the day before, doner kebab or stuffed cabbage leaves.

Organoleptic analysis of red wines of Winery Moonlit Harvest

On the nose the red wine of Winery Moonlit Harvest. often reveals types of flavors of oak. In the mouth the red wine of Winery Moonlit Harvest. is a powerful with a lot of tannins present in the mouth.

The grape varieties most used in the red wines of Winery Moonlit Harvest.

  • Cabernet Sauvignon

Discovering the wine region of Monterey

The wine region of Monterey is located in the region of Monterey County of California of United States. Wineries and vineyards like the Domaine Scheid Vineyards or the Domaine Diora produce mainly wines red, white and pink. The most planted grape varieties in the region of Monterey are Pinot noir, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Monterey often reveals types of flavors of cream, kiwi or gooseberry and sometimes also flavors of guava, mango or baked apple.

In the mouth of Monterey is a powerful with a nice freshness. We currently count 213 estates and châteaux in the of Monterey, producing 443 different wines in conventional, organic and biodynamic agriculture. The wines of Monterey go well with generally quite well with dishes of beef, lamb or game (deer, venison).

The top white wines of Winery Moonlit Harvest

Food and wine pairings with a white wine of Winery Moonlit Harvest

How Winery Moonlit Harvest wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of broccoli gratin, lasagne with two salmons or leek, goat cheese and bacon quiche.

Organoleptic analysis of white wines of Winery Moonlit Harvest

In the mouth the white wine of Winery Moonlit Harvest. is a powerful.

The best vintages in the white wines of Winery Moonlit Harvest

  • 2018With an average score of 3.80/5

The grape varieties most used in the white wines of Winery Moonlit Harvest.

  • Chardonnay

Discover the grape variety: Penouille

An ancient grape variety from the southwest of France that used to be found in the Bordeaux region and in the vineyards of Fronton (Haute Garonne). Today, it is in the process of disappearing.

Discover other wineries and winemakers neighboring the Winery Moonlit Harvest

Planning a wine route in the of Monterey? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Moonlit Harvest.

Discover the grape variety: Picolit noir

A very old grape variety, which almost disappeared, cultivated for a very long time in the north-east of Italy, more precisely in the region of Friuli bordering with Aurelia and Slovenia. It can be found in Italy, but also in Spain, ... in France it is completely unknown. Note that it is not related to the white picolit.

News about Winery Moonlit Harvest and wines from the region

Californian Pinot Noir pioneer Josh Jensen passes away

Josh Jensen was famed for producing elegant, silky Pinot Noirs at Calera Wine Company on the Central Coast.  Leading wine critic Robert Parker Jr once described Calera – the company that Jensen founded in 1971 – as ‘California’s Romanée-Conti.’ Jensen completed undergraduate studies at Yale, but his love of fine wine blossomed while completing an MA in social anthropology at Oxford University in the UK. He was a key member of the rowing crew at both universities, but he still found time to devel ...

Jackson Family Wines buys first vineyard in Washington’s Walla Walla Valley

The family-owned company made its first foray into Washington State last year when it began buying grapes from select vineyards throughout the Walla Walla Valley. The winemaking team was impressed by the quality coming out of the region, and it has now pounced on the opportunity to acquire land there. It snapped up 61 acres of an existing 117-acre property in Mill Creek. A local firm called Abeja, founded by Ken and Ginger Roberts, bought the land back in 2000 in a bid to grow world-class Cabern ...

California’s winter storms: water, water, everywhere

In many cases, the winter storms that have lashed California have resulted in tragedy, severe property loss, and the deaths of at least 20 people. In a state that has been in the grips of drought for 20 years, it is a complicated scenario where the much-needed rain is a welcome respite. As an illustration of the chaos that climate change has brought to California’s weather patterns, the Los Angeles Times reported on 14 December that the Metropolitan Water District of Southern California had just ...

The word of the wine: Length

Persistence in the mouth of a wine measured in caudalies.