The Winery Morgantini of Monterey of California

Only one wine is currently referenced in this domain

3.8

Its wines get an average rating of 3.8.

It is currently not ranked among the best domains of California.

It is located in Monterey in the region of California

The Winery Morgantini is one of the best wineries to follow in Monterey.. It offers 1 wines for sale in of Monterey to come and discover on site or to buy online.

Top Winery Morgantini wines

Looking for the best Winery Morgantini wines in Monterey among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Morgantini wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Morgantini wines with technical and enological descriptions.

The top red wines of Winery Morgantini

Pinot Noir MontereyWinery Morgantini

Food and wine pairings with a red wine of Winery Morgantini

How Winery Morgantini wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of simple baked roast beef, piccata with cheese or stuffed cabbage leaves.

The best vintages in the red wines of Winery Morgantini

2014With an average score of 3.90/5

The grape varieties most used in the red wines of Winery Morgantini.

Pinot Noir

Discovering the wine region of Monterey

The wine region of Monterey is located in the region of Monterey County of California of United States. Wineries and vineyards like the Domaine Scheid Vineyards or the Domaine Diora produce mainly wines red, white and pink. The most planted grape varieties in the region of Monterey are Pinot noir, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Monterey often reveals types of flavors of cream, kiwi or gooseberry and sometimes also flavors of guava, mango or baked apple.

In the mouth of Monterey is a powerful with a nice freshness. We currently count 213 estates and châteaux in the of Monterey, producing 443 different wines in conventional, organic and biodynamic agriculture. The wines of Monterey go well with generally quite well with dishes of beef, lamb or game (deer, venison).

Discover other wineries and winemakers neighboring the Winery Morgantini

Planning a wine route in the of Monterey? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Morgantini.

Winery Monterra Monterey
Winery Morgantini Monterey
Winery Patois Monterey
Winery River Ranch Vineyards Monterey
Winery Saber Monterey
Winery Seabold Cellars - Bold Wine Co Monterey
Winery Sinecure Monterey
Winery Sovino Monterey
Winery The Intern Monterey
Winery Undercurrent Monterey
Winery Wrath Monterey

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

News about Winery Morgantini and wines from the region

Jackson Family Wines buys first vineyard in Washington’s Walla Walla Valley

The family-owned company made its first foray into Washington State last year when it began buying grapes from select vineyards throughout the Walla Walla Valley. The winemaking team was impressed by the quality coming out of the region, and it has now pounced on the opportunity to acquire land there. It snapped up 61 acres of an existing 117-acre property in Mill Creek. A local firm called Abeja, founded by Ken and Ginger Roberts, bought the land back in 2000 in a bid to grow world-class Cabern ...

Californian Pinot Noir pioneer Josh Jensen passes away

Josh Jensen was famed for producing elegant, silky Pinot Noirs at Calera Wine Company on the Central Coast. Leading wine critic Robert Parker Jr once described Calera – the company that Jensen founded in 1971 – as ‘California’s Romanée-Conti.’ Jensen completed undergraduate studies at Yale, but his love of fine wine blossomed while completing an MA in social anthropology at Oxford University in the UK. He was a key member of the rowing crew at both universities, but he still found time to devel ...

The Duckhorn Portfolio purchases 107ha vineyard in Paso Robles

The luxury wine group bought Bottom Line Ranch in the San Miguel District for an undisclosed sum. It is exclusively planted with Cabernet, featuring seven top clones on three drought-tolerant rootstocks. Alex Ryan, chief executive and president of The Duckhorn Portfolio, said the sub-appellation’s climate is ideal for producing world-class Cabernet Sauvignon. ‘There is a reason why Paso Robles has the most Cabernet Sauvignon acreage of any appellation in California outside of Napa Valley,’ added ...

The word of the wine: Color

The colour of wines is characterized by its intensity and its nuances of hue. The intensity is specific to each grape variety, while the nuances of colour are linked to the evolution of the wine over time.