
Winery MontoroPrincipessa Carafa Di Roccella Palmieri Nuti Riserva Chianti Clasico
This wine generally goes well with poultry, beef or veal.

Food and wine pairings with Principessa Carafa Di Roccella Palmieri Nuti Riserva Chianti Clasico
Pairings that work perfectly with Principessa Carafa Di Roccella Palmieri Nuti Riserva Chianti Clasico
Original food and wine pairings with Principessa Carafa Di Roccella Palmieri Nuti Riserva Chianti Clasico
The Principessa Carafa Di Roccella Palmieri Nuti Riserva Chianti Clasico of Winery Montoro matches generally quite well with dishes of beef, veal or poultry such as recipes of tata simone's dumplings, veal roast casserole with mushrooms or stuffed artichoke.
Details and technical informations about Winery Montoro's Principessa Carafa Di Roccella Palmieri Nuti Riserva Chianti Clasico.
Discover the grape variety: Xarello
Structured, aromatic whites with full body and firm acidity, with aromas of white flowers, yellow fruits, fennel, fresh almond, Mediterranean herbs and mineral notes. Central component of Cava DO (with macabeo and parellada), bringing structure and ageing potential to Catalan sparkling wines. Also as ambitious still whites in Penedès DO and Classic Penedès. Native Catalan variety.
Informations about the Winery Montoro
The Winery Montoro is one of of the world's greatest estates. It offers 4 wines for sale in the of Chianti to come and discover on site or to buy online.
The wine region of Chianti
Emblem of Tuscan red: signature Sangiovese (70% min) with notes of morello cherry, plum, dried herbs, violet and leather, lively acidity and firm tannins, elegant gastronomic profile. Chianti Classico DOCG ("Gallo Nero") between Florence and Siena, more structured and age-worthy. Riserva and Gran Selezione at the top, barrel-aged. A few supporting grapes (Canaiolo, Colorino).
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Vinification
Method and set of techniques for making wine.







