
Winery MontoroBlanco
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Food and wine pairings with Blanco
Pairings that work perfectly with Blanco
Original food and wine pairings with Blanco
The Blanco of Winery Montoro matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of stuffed squid, pretzel and ode mauricette! or island grouper.
Details and technical informations about Winery Montoro's Blanco.
Discover the grape variety: Calabre blanc
This is a very old grape variety, most certainly of Italian origin, not to be confused with other grape varieties with the name or synonym Calabria. Writings sometimes mention a white calabre resulting from an intraspecific crossing between bicane and muscat à petits grains blancs, although we are not sure that it is the same variety described here. You will note below that the leaf is very similar to that of the muscat à petits grains, to be continued. It can still be found in Italy, Hungary, Romania, Czech Republic, Germany, Ukraine, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Blanco from Winery Montoro are 2017, 0
Informations about the Winery Montoro
The Winery Montoro is one of of the world's greatest estates. It offers 4 wines for sale in the of Cava to come and discover on site or to buy online.
The wine region of Cava
Cava is Spain's signature style of Sparkling wine, and the Iberian Peninsula's answer to Champagne. The traditional Grape varieties used in Cava were Macabeo, Parellada and Xarel-lo, but the Champagne varieties Chardonnay and Pinot Noir are also used. While the first Cava was produced exclusively in Catalonia - specifically in a small town called San Sadurní de Noya - modern Cava can be sourced from various regions of Spain. Aragon, Navarre, Rioja, Pais Vasco, Valencia and Extremadura have specific delimited areas that can benefit from the designation of origin.
The word of the wine: Muscaté
Wine reminiscent of the characteristic aromas of fresh muscat grapes.







