Winery Montmija - Corbières-Montmija

Winery MontmijaCorbières-Montmija

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Corbières-Montmija of Winery Montmija is a red wine from the region of Corbières of Languedoc-Roussillon.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Corbières-Montmija from the Winery Montmija

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Corbières-Montmija of Winery Montmija in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Corbières-Montmija of Winery Montmija in the region of Languedoc-Roussillon often reveals types of flavors of smoke, blackberry or non oak and sometimes also flavors of earth, oak or black fruit.

Details and technical informations about Winery Montmija's Corbières-Montmija.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Mourvèdre

Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Corbières-Montmija - 2018
In the top 100 of of Corbières wines
Average rating: 3.81110.50
Corbières-Montmija - 2015
In the top 100 of of Corbières wines
Average rating: 3.71110.50
Corbières-Montmija - 2012
In the top 100 of of Corbières wines
Average rating: 3.81110.50
Corbières-Montmija - 2011
In the top 100 of of Corbières wines
Average rating: 3.61110.50
Corbières-Montmija - 2010
In the top 100 of of Corbières wines
Average rating: 3.51110.50
Corbières-Montmija - 2009
In the top 100 of of Corbières wines
Average rating: 311100

The best vintages of Corbières-Montmija from Winery Montmija are 2018, 2012, 2015, 2011 and 2010.

Informations about the Winery Montmija

The winery offers 22 different wines.
Its wines get an average rating of 3.3.
This winery is part of the Les Domaines Auriol.
It is in the top 3 of the best estates in the region
It is located in Corbières in the region of Languedoc-Roussillon

The Winery Montmija is one of of the world's greatest estates. It offers 23 wines for sale in the of Corbières to come and discover on site or to buy online.

Top wine Languedoc-Roussillon
In the top 30000 of of France wines
In the top 3000 of of Corbières wines
In the top 65000 of red wines
In the top 150000 wines of the world

The wine region of Corbières

Corbières is an important appellation in the Languedoc-roussillon">Languedoc-Roussillon region of southern France. It is one of the best known and most productive appellations in the Languedoc. The Corbières vineyards produce large quantities of red and rosé wines, as well as a growing number of white wines. The reds are the strongest Part of the appellation; they are reputedly Rich and herbal, made from Grenache, Syrah, Mourvèdre, Lledoner Pelut and Carignan.


The wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

News related to this wine

At the heart of the terroirs of Mâcon-Serrières

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Serrières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

An overview of Mâcon plus a geographical denomination appellation

The Bourgogne Wine Board (BIVB) invites you to a survey of this vineyard where the 27 geographical denominations of the Mâcon appellation are produced. A unique journey to discover this region where the Romanesque churches punctuate the landscape and are the witnesses of the link between the vines and Christiannity. Cluny is the gatekeeper. Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vin ...

At the heart of the terroirs of Mâcon-Uchizy

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Uchizy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

The word of the wine: Oxidative (breeding)

A method of ageing which aims to give the wine certain aromas of evolution (dried fruit, bitter orange, coffee, rancio, etc.) by exposing it to the air; it is then matured either in barrels, demi-muids or unoaked casks, sometimes stored in the open air, or in barrels exposed to the sun and to temperature variations. This type of maturation characterizes certain natural sweet wines, ports and other liqueur wines.

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