Winery MontgrosProducteur de Plaisir Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Producteur de Plaisir Rosé from the Winery Montgros
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Producteur de Plaisir Rosé of Winery Montgros in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Producteur de Plaisir Rosé
Pairings that work perfectly with Producteur de Plaisir Rosé
Original food and wine pairings with Producteur de Plaisir Rosé
The Producteur de Plaisir Rosé of Winery Montgros matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of generous flaky quiche, quiche with leeks and fresh salmon from flo or smoked salmon and lemon cake.
Details and technical informations about Winery Montgros's Producteur de Plaisir Rosé.
Discover the grape variety: Jurançon
Jurançon white is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Jurançon can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley.
Last vintages of this wine
The best vintages of Producteur de Plaisir Rosé from Winery Montgros are 0
Informations about the Winery Montgros
The Winery Montgros is one of of the world's greatest estates. It offers 4 wines for sale in the of Faugères to come and discover on site or to buy online.
The wine region of Faugères
Faugeres is an appellation in the Languedoc-Roussillon region of southern France. Although it also covers white and rosé wines, the appellation is best known for its Rich, ripe red wines made from the classic Rhone varieties of Syrah, Grenache and Mourvèdre, as well as the more MediterraneanCinsaut and Lladoner Pelut. The appellation covers the southern slopes of a series of hills only a few kilometres from the Mediterranean coast. The town of Faugeres forms the centre of the area, which extends 10 km from east to west.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Acidity
When present without excess, acidity contributes to the balance of the wine, giving it freshness and nervousness. But when it is very high, it becomes a defect, giving it a biting and green character. On the other hand, if it is insufficient, the wine is soft.
