
Winery MontesoleVigna Breccia Greco di Tufo
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Vigna Breccia Greco di Tufo from the Winery Montesole
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigna Breccia Greco di Tufo of Winery Montesole in the region of Campania is a powerful.
Food and wine pairings with Vigna Breccia Greco di Tufo
Pairings that work perfectly with Vigna Breccia Greco di Tufo
Original food and wine pairings with Vigna Breccia Greco di Tufo
The Vigna Breccia Greco di Tufo of Winery Montesole matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of scallops or scallops express with cognac, tuna, pepper and tomato quiche or ktipiti (greece).
Details and technical informations about Winery Montesole's Vigna Breccia Greco di Tufo.
Discover the grape variety: Danam
A cross obtained in 1958 between Dabouki and Hamburg Muscat, it has been listed in the Official Catalogue of Vine Varieties, list A1, since 1981. Little cultivated in France, it can be found in Portugal where a few plantations have been carried out.
Last vintages of this wine
The best vintages of Vigna Breccia Greco di Tufo from Winery Montesole are 0
Informations about the Winery Montesole
The Winery Montesole is one of of the world's great estates. It offers 38 wines for sale in the of Greco di Tufo to come and discover on site or to buy online.
The wine region of Greco di Tufo
The wine region of Greco di Tufo is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Quintodecimo or the Domaine Benito Ferrara produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Greco di Tufo are Aglianico, Pinot gris and Merlot, they are then used in wines in blends or as a single variety. On the nose of Greco di Tufo often reveals types of flavors of pineapple, ginger or flint and sometimes also flavors of perfume, salt or honeysuckle.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Rancio
Odour and taste characteristic of certain wines that have undergone oxidative maturation, i.e. in contact with oxygen (vin jaune du Jura, dry rancio du Roussillon, maury, banyuls, rivesaltes, etc.).













