Winery Monte SolaioTino Rosso
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Petit Verdot and the Merlot.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Tino Rosso from the Winery Monte Solaio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tino Rosso of Winery Monte Solaio in the region of Tuscany is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Tino Rosso of Winery Monte Solaio in the region of Tuscany often reveals types of flavors of red fruit, black fruit.
Food and wine pairings with Tino Rosso
Pairings that work perfectly with Tino Rosso
Original food and wine pairings with Tino Rosso
The Tino Rosso of Winery Monte Solaio matches generally quite well with dishes of beef, lamb or veal such as recipes of tournedos rossini with port sauce, lamb parmentine with eggplant and spices or sauté of veal with carrots.
Details and technical informations about Winery Monte Solaio's Tino Rosso.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Tino Rosso from Winery Monte Solaio are 2017, 2014, 0, 2016 and 2013.
Informations about the Winery Monte Solaio
The Winery Monte Solaio is one of of the world's greatest estates. It offers 9 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Flower
Wine disease resulting in a whitish haze and a vented taste.
