Winery Montagner - Il Rosé di Montagner Brut

Winery MontagnerIl Rosé di Montagner Brut

Wine of Italy Sparkling wine of Veneto of Italy
3.0
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Il Rosé di Montagner Brut of Winery Montagner is a sparkling wine from the region of Veneto.
This wine generally goes well with

Details and technical informations about Winery Montagner's Il Rosé di Montagner Brut.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Vaccareze

Crisp, aromatic dry whites with a pale golden colour, a lean palate and preserved acidity showing citrus (lemon, grapefruit), white flowers (acacia) and Rhodanian herbaceous notes. An airy profile bringing freshness to blends. A traditional component of Châteauneuf-du-Pape AOC (one of the 13 authorised varieties) and the white wines of the Côtes-du-Rhône.

Last vintages of this wine

Il Rosé di Montagner Brut - 0
In the top 100 of of Veneto wines
Average rating: 311100

The best vintages of Il Rosé di Montagner Brut from Winery Montagner are 0

Informations about the Winery Montagner

The winery offers 59 different wines.
Its wines get an average rating of 3.6.
It is in the top 50 of the best estates in the region
It is located in Vénétie

The Winery Montagner is one of of the world's great estates. It offers 43 wines for sale in the of Veneto to come and discover on site or to buy online.

Top wine Veneto
In the top 200000 of of Italy wines
In the top 40000 of of Veneto wines
In the top 100000 of sparkling wines
In the top 1500000 wines of the world

The wine region of Veneto

World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.

The word of the wine: Primeur (wine)

A wine made to be drunk very young, bottled and marketed very soon after fermentation (about two months). Syn.: new.

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