Winery Monettes - Saint-Nicolas-de-Bourgueil

Winery MonettesSaint-Nicolas-de-Bourgueil

The Saint-Nicolas-de-Bourgueil of Winery Monettes is a red wine from the region of Saint-Nicolas-de-Bourgueil of Loire Valley.
This wine generally goes well with

Details and technical informations about Winery Monettes's Saint-Nicolas-de-Bourgueil.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Mècle

Mècle noir is a grape variety that originated in France (Rhône-Alpes valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. We can find the Mècle noir cultivated in these vineyards: Savoie & Bugey, South-West.

Informations about the Winery Monettes

The winery offers 1 different wines.
Its wines get an average rating of 3.2.
It is in the top 3 of the best estates in the region
It is located in Saint-Nicolas-de-Bourgueil in the region of Loire Valley

The Winery Monettes is one of of the world's greatest estates. It offers 1 wines for sale in the of Saint-Nicolas-de-Bourgueil to come and discover on site or to buy online.

Top wine Loire Valley
In the top 250000 of of France wines
In the top 200 of of Saint-Nicolas-de-Bourgueil wines
In the top 550000 of red wines
In the top 1000000 wines of the world

The wine region of Saint-Nicolas-de-Bourgueil

The wine region of Saint-Nicolas-de-Bourgueil is located in the region of Touraine of Loire Valley of France. Wineries and vineyards like the Domaine Yannick Amirault or the Domaine Sebastien David produce mainly wines red, pink and white. The most planted grape varieties in the region of Saint-Nicolas-de-Bourgueil are Cabernet franc, Pinot noir and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Saint-Nicolas-de-Bourgueil often reveals types of flavors of cherry, stone or grass and sometimes also flavors of game, cheese or graphite.


The wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

The word of the wine: Confit

Said of red wines that offer a very ripe nose of red and black fruits reminiscent of jam. On the palate, these aromas are dominant, the wine is very fleshy and round, and leaves an impression of sweetness on the finish that weighs it down.

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