
Winery MommessinGrenache Cuvée Saint Pierre Rosé
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Grenache Cuvée Saint Pierre Rosé
Pairings that work perfectly with Grenache Cuvée Saint Pierre Rosé
Original food and wine pairings with Grenache Cuvée Saint Pierre Rosé
The Grenache Cuvée Saint Pierre Rosé of Winery Mommessin matches generally quite well with dishes of beef or mature and hard cheese such as recipes of tournedos with foie gras or vegetarian lentil burger.
Details and technical informations about Winery Mommessin's Grenache Cuvée Saint Pierre Rosé.
Discover the grape variety: Gros Cabernet
A very old variety grown in the Bordeaux region, where it originated. It is the result of a natural intraspecific cross between iron and black txakoli, although this has yet to be confirmed, especially as the latter has the same synonym (h)ondarrabi beltza, which is also attributed to cabernet franc. According to genetic analyses carried out in Montpellier (Hérault), gros Cabernet is the mother of carmenère. Almost unknown in other French wine regions, gros Cabernet is no longer replanted and is therefore in danger of disappearing. It can sometimes be found in isolated strains in very old vines, in Germany, in the south of Australia, and can now be found in wine conservatories in the south-west of France, ... .
Last vintages of this wine
The best vintages of Grenache Cuvée Saint Pierre Rosé from Winery Mommessin are 2011, 2013
Informations about the Winery Mommessin
The Winery Mommessin is one of wineries to follow in Bourgogne.. It offers 154 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Merithalle
Botanical term for the interval between two nodes or between two leaf insertions on a branch (see internode).














