Winery Molto ForteVino Rosso d'Italia
Red wine
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Vino Rosso d'Italia
Pairings that work perfectly with Vino Rosso d'Italia
Original food and wine pairings with Vino Rosso d'Italia
The Vino Rosso d'Italia of Winery Molto Forte matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of homemade beef stew, rabbit with cider and mushrooms or roast doe in the oven.
Details and technical informations about Winery Molto Forte's Vino Rosso d'Italia.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Vino Rosso d'Italia from Winery Molto Forte are 2018, 2017, 0
Informations about the Winery Molto Forte
The Winery Molto Forte is one of of the world's greatest estates. It offers 1 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.
The wine region of Vino da Tavola
Vino da Tavola was the most basic classification of Italian wines. It is now renamed simply "Vino" and appears on labels as Vino d'Italia. The original name literally means "table wine" as opposed to premium wines from specific geographical locations (see EU wine label). In May 2011, the first legal steps were taken to abolish the Vino da Tavola category, in favor of a New classification of wines called simply Vino.
The word of the wine: Climate
Term used in Burgundy to designate a locality. The most famous climats are subject to specific recognition and constitute the first growths.
