MJG BRIU - Domaine de Vézian - Emma Blanc

MJG BRIU - Domaine de VézianEmma Blanc

The Emma Blanc of MJG BRIU - Domaine de Vézian is a white wine from the region of Pays d'Oc.
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.

Taste structure of the Emma Blanc from the MJG BRIU - Domaine de Vézian

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Emma Blanc of MJG BRIU - Domaine de Vézian in the region of Pays d'Oc is a .

Details and technical informations about MJG BRIU - Domaine de Vézian's Emma Blanc.

Winemaker
Guy Briu
Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Informations about the MJG BRIU - Domaine de Vézian

The winery offers 71 different wines.
Its wines get an average rating of 3.7.
It is in the top 45 of the best estates in the region
It is located in Pays d'Oc
Find the MJG BRIU - Domaine de Vézian on Facebook

The MJG BRIU - Domaine de Vézian is one of of the world's great estates. It offers 77 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.

Top wine Pays d'Oc
In the top 250000 of of France wines
In the top 30000 of of Pays d'Oc wines
In the top 250000 of white wines
In the top 850000 wines of the world

The wine region of Pays d'Oc

The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.

The word of the wine: Lies

A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.

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