Winery Mitter VeltenHochheimer Hofmeister Dornfelder Halbtrocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Hochheimer Hofmeister Dornfelder Halbtrocken from the Winery Mitter Velten
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hochheimer Hofmeister Dornfelder Halbtrocken of Winery Mitter Velten in the region of Rheingau is a with a nice freshness.
Food and wine pairings with Hochheimer Hofmeister Dornfelder Halbtrocken
Pairings that work perfectly with Hochheimer Hofmeister Dornfelder Halbtrocken
Original food and wine pairings with Hochheimer Hofmeister Dornfelder Halbtrocken
The Hochheimer Hofmeister Dornfelder Halbtrocken of Winery Mitter Velten matches generally quite well with dishes of pasta, veal or pork such as recipes of cannelloni with brocciu from jeanne, stuffed squid in the sétoise sauce or pork colombo.
Details and technical informations about Winery Mitter Velten's Hochheimer Hofmeister Dornfelder Halbtrocken.
Discover the grape variety: Dornfelder
German, intraspecific cross made in 1955 by August Karl Herold (1902-1973) between the helfensteiner and the heroldrebe (more details, click here!). With these same parents he also obtained the hegel. The Dornfelder can be found in Switzerland, United Kingdom, Belgium, Germany, Austria, Czech Republic, Canada, United States, ... . Virtually unknown in France, we nevertheless recognize a certain interest in it due to its short phenological cycle and the quality of its wines, both rosé and red.
Informations about the Winery Mitter Velten
The Winery Mitter Velten is one of of the world's great estates. It offers 21 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a DryRiesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.
The word of the wine: Hautain (en)
Pruning of the vine in height.
