
Winery Mitchell SokolinDosset Edizione 1 Dolcetto d'Alba
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Dosset Edizione 1 Dolcetto d'Alba from the Winery Mitchell Sokolin
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dosset Edizione 1 Dolcetto d'Alba of Winery Mitchell Sokolin in the region of Piedmont is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Dosset Edizione 1 Dolcetto d'Alba of Winery Mitchell Sokolin in the region of Piedmont often reveals types of flavors of non oak, earth or oak.
Food and wine pairings with Dosset Edizione 1 Dolcetto d'Alba
Pairings that work perfectly with Dosset Edizione 1 Dolcetto d'Alba
Original food and wine pairings with Dosset Edizione 1 Dolcetto d'Alba
The Dosset Edizione 1 Dolcetto d'Alba of Winery Mitchell Sokolin matches generally quite well with dishes of beef, pasta or lamb such as recipes of oxtail confit in red wine, gratin of coquillettes with ham or ramadan berber soup (harira).
Details and technical informations about Winery Mitchell Sokolin's Dosset Edizione 1 Dolcetto d'Alba.
Discover the grape variety: Muscat reine des vignes
Obtained in Hungary in 1916 by Jean (Janos) Mathiasz by crossing the Beirut date tree with the Csaba pearl. This variety is nowadays very little multiplied, but it is registered in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Dosset Edizione 1 Dolcetto d'Alba from Winery Mitchell Sokolin are 2017, 0, 2016
Informations about the Winery Mitchell Sokolin
The Winery Mitchell Sokolin is one of of the world's greatest estates. It offers 2 wines for sale in the of Dolcetto d'Alba to come and discover on site or to buy online.
The wine region of Dolcetto d'Alba
The wine region of Dolcetto d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Giuseppe Rinaldi or the Domaine Flavio Roddolo produce mainly wines red. The most planted grape varieties in the region of Dolcetto d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Dolcetto d'Alba often reveals types of flavors of cherry, cinnamon or black plum and sometimes also flavors of citrus fruit, cedar or hay.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Vine
Climbing shrubs with woody stems called shoots that produce grapes in clusters.










