Winery Mission Hill Family EstateSelect Lot Collection Syrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Select Lot Collection Syrah from the Winery Mission Hill Family Estate
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Select Lot Collection Syrah of Winery Mission Hill Family Estate in the region of British Columbia is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Select Lot Collection Syrah of Winery Mission Hill Family Estate in the region of British Columbia often reveals types of flavors of non oak, oak or spices and sometimes also flavors of black fruit.
Food and wine pairings with Select Lot Collection Syrah
Pairings that work perfectly with Select Lot Collection Syrah
Original food and wine pairings with Select Lot Collection Syrah
The Select Lot Collection Syrah of Winery Mission Hill Family Estate matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of korean bibimbap, lamb garam massala or wild boar stew (without marinade or wine).
Details and technical informations about Winery Mission Hill Family Estate's Select Lot Collection Syrah.
Discover the grape variety: Loin de l'oeil
This variety is most certainly from the Tarn region, more precisely from Gaillac, and is registered in the Official Catalogue of wine grape varieties, list A1. It is not found in any other French wine-growing region and is virtually unknown abroad.
Last vintages of this wine
The best vintages of Select Lot Collection Syrah from Winery Mission Hill Family Estate are 2011, 2009, 2004, 2010 and 0.
Informations about the Winery Mission Hill Family Estate
The Winery Mission Hill Family Estate is one of of the world's great estates. It offers 67 wines for sale in the of Okanagan Valley to come and discover on site or to buy online.
The wine region of Okanagan Valley
The Okanagan Valley is one of six Designated Viticultural Areas in the Canadian province of British Columbia. The DryClimate in this "pocket desert" produces some unique wines made from Merlot, Cabernet Sauvignon, Riesling, Pinot Noir, Pinot Blanc, Pinot Gris and Chardonnay. There is now an almost even split between white and red grapes planted, with Merlot the most common variety. Ice wine can be produced in the Okanagan Valley but the necessary temperatures are not as consistent as on the east coast, where the winters are much colder.
The wine region of British Columbia
British Columbia is Canada's westernmost province, located on the edge of the Pacific Ocean. The diversity of landscapes here – from rainy islands to desert-like valley floors – means that a wide variety of Grapes are planted here. They include Chardonnay, Pinot Noir and Riesling, as well as Cabernet Sauvignon and Merlot. While volumes are lower than those of the province of Ontario, British Columbia is home to a rapidly growing wine industry.
The word of the wine: Filtration
Clarification of the wine using filters.
