
Winery Miroslav DudoSauvignon
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.

Food and wine pairings with Sauvignon
Pairings that work perfectly with Sauvignon
Original food and wine pairings with Sauvignon
The Sauvignon of Winery Miroslav Dudo matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of sublime salmon (stuffed salmon), blanquette of monkfish and scallops or vegan leek and tofu quiche.
Details and technical informations about Winery Miroslav Dudo's Sauvignon.
Discover the grape variety: Danlas
Simple and fresh dry whites, pale golden colour, supple mouth with preserved acidity, with understated aromas of citrus and southern white flowers. Early-ripening and productive. Grown in small quantities in southern France, occasionally used in southern blends. French white grape bred in 1958 in Montpellier by Paul Truel (Chasselas x Ugni Blanc).
Last vintages of this wine
The best vintages of Sauvignon from Winery Miroslav Dudo are 2018, 0, 2016
Informations about the Winery Miroslav Dudo
The Winery Miroslav Dudo is one of of the world's greatest estates. It offers 20 wines for sale in the of Malokarpatská to come and discover on site or to buy online.
The wine region of Malokarpatská
Largest Slovak wine region, along the Little Carpathians northeast of Bratislava, 75% whites. Signature Veltlínske zelené (Grüner Veltliner): lively, precise whites with signature white pepper, green apple, citrus, fresh herbs and mineral touch, taut, gastronomic palate. Fresh Wälschriesling, round Pinot Blanc, chiselled Riesling, opulent Traminer (lychee, rose), muscat-scented Irsay Oliver. Light reds: spicy Frankovka, fruity Saint-Laurent.
The word of the wine: Clear
Said of a wine that is clear and brilliant in colour and contains no suspended matter.














