Winery MirandaSummer Light Sauvignon Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Summer Light Sauvignon Blanc from the Winery Miranda
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Summer Light Sauvignon Blanc of Winery Miranda in the region of Australie du Sud-Est is a powerful with a nice freshness.
Food and wine pairings with Summer Light Sauvignon Blanc
Pairings that work perfectly with Summer Light Sauvignon Blanc
Original food and wine pairings with Summer Light Sauvignon Blanc
The Summer Light Sauvignon Blanc of Winery Miranda matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of squid rings with tomato, light tuna-tomato quiche (without cream) or smoked salmon and goat cheese quiche.
Details and technical informations about Winery Miranda's Summer Light Sauvignon Blanc.
Discover the grape variety: Sulima
Interspecific cross obtained in 1966 between the verdelet or 9110 Seibel and the sultana, registered in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Summer Light Sauvignon Blanc from Winery Miranda are 0
Informations about the Winery Miranda
The Winery Miranda is one of of the world's great estates. It offers 41 wines for sale in the of Australie du Sud-Est to come and discover on site or to buy online.
The wine region of Australie du Sud-Est
South East Australia is a geographical indication (GI) covering the entire south-eastern third of Australia. The western boundary of this area extends 2,000 kilometres (1,250 miles) across the Australian continent from the Pacific coast of Queensland to the Southern Ocean coast of South Australia. This vast wine 'super zone' effectively encompasses all the major Australian wine regions outside Western Australia. Rainforest, mountain ranges, scrubland, desert and Dry riverbeds occupy the majority of the land in the South East Australian area.
The word of the wine: Primary (aromas)
Aromas characteristic of each grape variety, essentially fruity and floral.
