Winery MioloFamily Vineyards Tannat
Red wine
This wine generally goes well with beef
Wine flavors and olphactive analysis
On the nose the Family Vineyards Tannat of Winery Miolo in the region of Rio Grande do Sul often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Family Vineyards Tannat
Pairings that work perfectly with Family Vineyards Tannat
Original food and wine pairings with Family Vineyards Tannat
The Family Vineyards Tannat of Winery Miolo matches generally quite well with dishes of beef such as recipes of spanish stew (cocido).
Details and technical informations about Winery Miolo's Family Vineyards Tannat.
Discover the grape variety: Tannat
Tannat is a red grape variety from Béarn which belongs to the cotoïdes family. Present in several vineyards of France, it occupies nearly 3,000 ha. Its leaves are reddish with tan patches. Its bunches are either of normal size or larger. Its berries have a thin skin and are rounded. Its foliage has a swarthy appearance. This variety must be pruned long because it is vigorous. It likes sandy and gravelly soils. Tannat is often exposed to leafhoppers and mites. It is also somewhat susceptible to grey rot. It has 11 approved clones, including 474, 717 and 794. Once mature, this variety produces acidic, fruity, tannic, acidic and full-bodied wines. Various aromas emerge, notably tobacco, cinnamon and exotic wood. Tannat is rarely used alone. It is combined with iron-servadou to obtain a fruitier taste or with cabernet sauvignon to be more rounded.
Last vintages of this wine
The best vintages of Family Vineyards Tannat from Winery Miolo are 2012, 2015, 2010, 2011 and 2013.
Informations about the Winery Miolo
The Winery Miolo is one of of the world's great estates. It offers 82 wines for sale in the of Rio Grande do Sul to come and discover on site or to buy online.
The wine region of Rio Grande do Sul
Rio Grande do Sul is Brazil's most prolific wine-producing state. It is located in the very South of the country along the Uruguayan and Argentinian borders. The wine regions of Serra Gaucha, Campanha and Vale do Vinhedos can be found in this Part of the country. Soft, light red wines from a range of varieties such as Pinot Noir, Cabernet Sauvignon and Tannat are made here.
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The word of the wine: Ovoids (tanks)
Egg-shaped vats used for wine making and maturing that favour the natural suspension of the lees thanks to the vortex movements, which give the wine more fat and fruity aromas.
