Winery Μίνως Μηλιαράκη - Minos Miliarakis - Minos Palace Red Dry

Winery Μίνως Μηλιαράκη - Minos MiliarakisMinos Palace Red Dry

3.1
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Minos Palace Red Dry of Winery Μίνως Μηλιαράκη - Minos Miliarakis is a red wine from the region of Crete.
This wine generally goes well with

Details and technical informations about Winery Μίνως Μηλιαράκη - Minos Miliarakis's Minos Palace Red Dry.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Aubin vert

Aubin vert blanc is a grape variety that originated in France (Lorraine). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Aubin vert blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley.

Last vintages of this wine

Minos Palace Red Dry - 2016
In the top 100 of of Crete wines
Average rating: 311100
Minos Palace Red Dry - 2015
In the top 100 of of Crete wines
Average rating: 3.211100

The best vintages of Minos Palace Red Dry from Winery Μίνως Μηλιαράκη - Minos Miliarakis are 2015, 2016

Informations about the Winery Μίνως Μηλιαράκη - Minos Miliarakis

The winery offers 32 different wines.
Its wines get an average rating of 3.5.
It is in the top 25 of the best estates in the region
It is located in Crete

The Winery Μίνως Μηλιαράκη - Minos Miliarakis is one of of the world's great estates. It offers 25 wines for sale in the of Crete to come and discover on site or to buy online.

Top wine Crete
In the top 6500 of of Greece wines
In the top 800 of of Crete wines
In the top 650000 of red wines
In the top 1500000 wines of the world

The wine region of Crete

The wine region of Crete of Greece. Wineries and vineyards like the Domaine Lyrarakis or the Domaine Economou (Oikonomoy) produce mainly wines white, red and pink. The most planted grape varieties in the region of Crete are Vidiano, Vilana and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Crete often reveals types of flavors of red fruit, cocoa or raisin and sometimes also flavors of mushroom, red cherry or red fruit.

News related to this wine

The Mâcon plus appellation seen by Charles Lamboley

Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...

The Mâcon plus appellation seen by Charles Lamboley

Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...

The Mâcon plus appellation seen by Charles Lamboley

Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...

The word of the wine: Tertiary aromas

Aromas resulting from the aging of the wine in the bottle. The aromas evolve with time, from fresh fruitiness to notes of stewed, candied or dried fruit, to aromas of venison or undergrowth.

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