Winery MinimusVitae Springs Vineyard Grüner Veltliner
White wine
This wine generally goes well with pork, vegetarian or lean fish.
Food and wine pairings with Vitae Springs Vineyard Grüner Veltliner
Pairings that work perfectly with Vitae Springs Vineyard Grüner Veltliner
Original food and wine pairings with Vitae Springs Vineyard Grüner Veltliner
The Vitae Springs Vineyard Grüner Veltliner of Winery Minimus matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of capellini with prosciutto, smoked salmon omelette or waterzooï of the sea.
Details and technical informations about Winery Minimus's Vitae Springs Vineyard Grüner Veltliner.
Discover the grape variety: Vugava
Structured, aromatic dry whites with a pale golden robe, an ample palate and preserved acidity. Signature aromas of citrus (lemon), white flowers, white-fleshed fruits (peach) and saline, iodine, marine island notes. Distinctively Adriatic profile. Preserved for its heritage value, it defines the island whites of Vis and is among the rare native grapes of the Croatian Adriatic. Native Croatian white grape, grown on the island of Vis, in Dalmatia.
Last vintages of this wine
The best vintages of Vitae Springs Vineyard Grüner Veltliner from Winery Minimus are 0
Informations about the Winery Minimus
The Winery Minimus is one of of the world's great estates. It offers 54 wines for sale in the of Willamette Valley to come and discover on site or to buy online.
The wine region of Willamette Valley
World benchmark for Pinot Noir outside Burgundy: elegant, fine reds with notes of cherry, raspberry, plum, undergrowth, damp earth and sweet spices, silky tannins and acidity preserved by the cool climate. Star grape on volcanic soils (Jory), Burgundian latitude (45°). Also taut Chardonnay in full quality rise, round Pinot Gris and lively Riesling. Oregon's main AVA (240 km between Coast Range and Cascades).
The wine region of Oregon
American benchmark for fresh, elegant Pinot Noir. Fine, silky reds with signature notes of red cherry, raspberry, wild strawberry, undergrowth and spice, delicate tannins and taut freshness — the closest style to Burgundy outside France. Iconic Willamette Valley on volcanic (Jory) and marine soils. Also precise, mineral Chardonnay, ample Pinot Gris (pear, honey), taut Riesling.
The word of the wine: Size
Cutting of shoots to regulate and balance the growth of the vine in order to control productivity.
