Winery MinchinburyScarlet Shiraz
Sparkling wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Scarlet Shiraz
Pairings that work perfectly with Scarlet Shiraz
Original food and wine pairings with Scarlet Shiraz
The Scarlet Shiraz of Winery Minchinbury matches generally quite well with dishes of beef, lamb or spicy food such as recipes of barbecued prime rib with coarse salt, stuffed zucchini with merguez, beef and spices or grilled pork ribs with barbecue sauce.
Details and technical informations about Winery Minchinbury's Scarlet Shiraz.
Discover the grape variety: Guillemot
Most certainly from Béarn. It should not be confused with the blancard - or palougue - because they both have the same synonym coer de baco. The Guillemot is practically no longer present in the vineyard and is therefore on the verge of extinction. According to published genetic analyses, it is the result of a natural cross between the Manseng Noir and the Verjuice. For more information on other relatives, click here !
Informations about the Winery Minchinbury
The Winery Minchinbury is one of of the world's great estates. It offers 14 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Generous
Full-bodied, rich and open wine, in principle with a good alcohol content but without excess (in this case the wine is said to be warm).
