Domaine Les Mille VignesLes Vendangeurs de La Violette
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Les Vendangeurs de La Violette from the Domaine Les Mille Vignes
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Vendangeurs de La Violette of Domaine Les Mille Vignes in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Les Vendangeurs de La Violette of Domaine Les Mille Vignes in the region of Languedoc-Roussillon often reveals types of flavors of earth, oak.
Food and wine pairings with Les Vendangeurs de La Violette
Pairings that work perfectly with Les Vendangeurs de La Violette
Original food and wine pairings with Les Vendangeurs de La Violette
The Les Vendangeurs de La Violette of Domaine Les Mille Vignes matches generally quite well with dishes of beef, pasta or veal such as recipes of beef luc lake, pasta "carbonara" à la française or lisbon veal sauté.
Details and technical informations about Domaine Les Mille Vignes's Les Vendangeurs de La Violette.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Les Vendangeurs de La Violette from Domaine Les Mille Vignes are 2014
Informations about the Domaine Les Mille Vignes
The Domaine Les Mille Vignes is one of of the world's greatest estates. It offers 13 wines for sale in the of Fitou to come and discover on site or to buy online.
The wine region of Fitou
Fitou is a red wine appellation in the heart of the Languedoc-Roussillon wine region in southern France. The wine takes its name from a small Village located a few kilometres from the Mediterranean coast. The typical Fitou wine is not dissimilar to the reds produced in the neighbouring Corbières (i. e.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
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The word of the wine: Private cellar
A term that designates an estate or a château belonging to a winegrower or a family, as opposed to a cooperative cellar that brings together member winegrowers.