Bodegas Milenium - Robles del Bosque Campo Semidulce

Bodegas MileniumRobles del Bosque Campo Semidulce

Wine of Spain White wine of Galice of Spain
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Robles del Bosque Campo Semidulce of Bodegas Milenium is a white wine from the region of Galice.
This wine generally goes well with

Details and technical informations about Bodegas Milenium's Robles del Bosque Campo Semidulce.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Amandin

Interspecific cross between 7489 (direct white producer hybrid) and Hamburg Muscat obtained in 1979, registered in the Official Catalogue of table grape varieties list A1.

Last vintages of this wine

Robles del Bosque Campo Semidulce - 0
In the top 100 of of Galice wines
Average rating: 3.81110.50

The best vintages of Robles del Bosque Campo Semidulce from Bodegas Milenium are 0

Informations about the Bodegas Milenium

The winery offers 117 different wines.
Its wines get an average rating of 3.2.
This winery is part of the Bodegas Gallegas.
It is in the top 35 of the best estates in the region
It is located in Galice

The Bodegas Milenium is one of of the world's great estates. It offers 103 wines for sale in the of Galice to come and discover on site or to buy online.

Top wine Galice
In the top 40000 of of Spain wines
In the top 2500 of of Galice wines
In the top 200000 of white wines
In the top 600000 wines of the world

The wine region of Galice

Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.

The word of the wine: Cooked wine

In Provence, wine made from must cooked and reduced over a wood fire, traditionally consumed at Christmas time with the thirteen desserts.

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