The Winery Mikaela of Castille

The Winery Mikaela is one of the world's great estates. It offers 3 wines for sale in of Castille to come and discover on site or to buy online.
Looking for the best Winery Mikaela wines in Castille among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Mikaela wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Mikaela wines with technical and enological descriptions.
How Winery Mikaela wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef stew provencal style, pasta with ham and tomato or veal blanquette burger.
On the nose the red wine of Winery Mikaela. often reveals types of flavors of oak. In the mouth the red wine of Winery Mikaela. is a powerful with a nice freshness.
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
70,000 ha, clay-limestone soils.
Planning a wine route in the of Castille? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Mikaela.
Aromatic, structured whites with firm acidity preserved at full ripeness, featuring aromas of citrus, pineapple, mango, apricot, honey and muscat notes. Absolute star of Canadian Icewines (Ontario, Quebec, Nova Scotia) where thick-skinned berries survive on the vine through frost, yielding rich liquoreux with exotic fruit and honey aromas. Also made as dry and semi-sweet whites in the northeastern United States. French hybrid created in 1930 by Jean-Louis Vidal (Ugni Blanc × Rayon d'Or).