Winery Mikael BougesLes Côts Hauts Côt
Red wine
This wine generally goes well with poultry, beef or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Les Côts Hauts Côt of Winery Mikael Bouges in the region of Loire Valley often reveals types of flavors of earth, red fruit or black fruit.
Food and wine pairings with Les Côts Hauts Côt
Pairings that work perfectly with Les Côts Hauts Côt
Original food and wine pairings with Les Côts Hauts Côt
The Les Côts Hauts Côt of Winery Mikael Bouges matches generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of fresh sausage, chicken fajitas or truffle from auvergne.
Details and technical informations about Winery Mikael Bouges's Les Côts Hauts Côt.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of Les Côts Hauts Côt from Winery Mikael Bouges are 2017, 2011, 2015, 2013 and 2014.
Informations about the Winery Mikael Bouges
The Winery Mikael Bouges is one of of the world's greatest estates. It offers 12 wines for sale in the of Touraine to come and discover on site or to buy online.
The wine region of Touraine
Signature Sauvignon as king of Touraine whites (~80% of plantings): dry, expressive with notes of citrus, green apple, gooseberry, white flowers, exotic fruit and a touch of boxwood, lively acidity — ideal aperitif. Gamay as a juicy, crunchy red (cherry, raspberry, discreet tannins), more structured Cabernet Franc (bell pepper, raspberry) and dense Côt to complete it. Chenin and Chardonnay among whites. Vast Loire AOC between Blois and Tours, tuffeau and flint.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Tries (harvest by)
Harvesting in several successive passages to harvest at their optimal concentration the grapes affected by noble rot. They allow the production of great sweet wines.
