Winery MieruRosso

Red wine of Vino da Tavola of Italy

3.1

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Rosso of Winery Mieru is a red wine from the region of Vino da Tavola.
This wine is a blend of 2 varietals which are the Sangiovese and the Merlot.
This wine generally goes well with pork, poultry or beef.

Food and wine pairings with Rosso

Pairings that work perfectly with Rosso

Original food and wine pairings with Rosso

The Rosso of Winery Mieru matches generally quite well with dishes of beef, veal or pork such as recipes of korean bibimbap, breaded veal cutlets or stuffed squid in the sétoise sauce.

Details and technical informations about Winery Mieru's Rosso.

Winery

Winery Mieru

Grape varieties

Sangiovese , Merlot

Region/Great wine region

Vino da Tavola

Country

Italy

Style of wine

Red

Alcohol

12.5°

Allergens

Contains sulfites

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

Last vintages of this wine

Rosso - 2019

In the top 100 of of Vino da Tavola wines

Average rating: 3.1

The best vintages of Rosso from Winery Mieru are 2019

Informations about the Winery Mieru

The winery offers 3 different wines.

Its wines get an average rating of 3.4.

It is in the top 3 of the best estates in the region

It is located in Vino da Tavola

The Winery Mieru is one of of the world's greatest estates. It offers 3 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.

In the top 250000 of of Italy wines

In the top 2500 of of Vino da Tavola wines

In the top 650000 of red wines

In the top 1500000 wines of the world

The wine region of Vino da Tavola

Vino da Tavola was the most basic classification of Italian wines. It is now renamed simply "Vino" and appears on labels as Vino d'Italia. The original name literally means "table wine" as opposed to premium wines from specific geographical locations (see EU wine label). In May 2011, the first legal steps were taken to abolish the Vino da Tavola category, in favor of a New classification of wines called simply Vino.

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