
Domaine MichelotBourgogne Côte d'Or
In the mouth this white wine is a powerful.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Taste structure of the Bourgogne Côte d'Or from the Domaine Michelot
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bourgogne Côte d'Or of Domaine Michelot in the region of Burgundy is a powerful.
Wine flavors and olphactive analysis
On the nose the Bourgogne Côte d'Or of Domaine Michelot in the region of Burgundy often reveals types of flavors of oaky, apples or butter and sometimes also flavors of non oak, earth or microbio.
Food and wine pairings with Bourgogne Côte d'Or
Pairings that work perfectly with Bourgogne Côte d'Or
Original food and wine pairings with Bourgogne Côte d'Or
The Bourgogne Côte d'Or of Domaine Michelot matches generally quite well with dishes of shellfish, pasta or rich fish (salmon, tuna etc) such as recipes of cantonese rice, spaghetti with old-fashioned tomato sauce or sardines with escabeche.
Details and technical informations about Domaine Michelot's Bourgogne Côte d'Or.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Bourgogne Côte d'Or from Domaine Michelot are 2020, 2022, 2021, 2019 and 2018.
Informations about the Domaine Michelot
The Domaine Michelot is one of of the world's great estates. It offers 20 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Budding
Phase of the vegetative cycle of the vine corresponding to the bursting of the buds and the appearance of the first leaves.














