
Winery Patrice RionNuits-Saint-Georges 1er Cru 'Les Terres Blanches'
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
The Nuits-Saint-Georges 1er Cru 'Les Terres Blanches' of the Winery Patrice Rion is in the top 10 of wines of Nuits-Saint-Georges 1er Cru 'Les Terres Blanches'.
Taste structure of the Nuits-Saint-Georges 1er Cru 'Les Terres Blanches' from the Winery Patrice Rion
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nuits-Saint-Georges 1er Cru 'Les Terres Blanches' of Winery Patrice Rion in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Nuits-Saint-Georges 1er Cru 'Les Terres Blanches' of Winery Patrice Rion in the region of Burgundy often reveals types of flavors of oaky, peach or butter and sometimes also flavors of lime, minerality or lemon.
Food and wine pairings with Nuits-Saint-Georges 1er Cru 'Les Terres Blanches'
Pairings that work perfectly with Nuits-Saint-Georges 1er Cru 'Les Terres Blanches'
Original food and wine pairings with Nuits-Saint-Georges 1er Cru 'Les Terres Blanches'
The Nuits-Saint-Georges 1er Cru 'Les Terres Blanches' of Winery Patrice Rion matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of spaghetti bolognese, cannelloni with salmon and spinach or arroz de marisco.
Details and technical informations about Winery Patrice Rion's Nuits-Saint-Georges 1er Cru 'Les Terres Blanches'.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Nuits-Saint-Georges 1er Cru 'Les Terres Blanches' from Winery Patrice Rion are 2006, 2009, 2014, 2013 and 2010.
Informations about the Winery Patrice Rion
The Winery Patrice Rion is one of of the world's greatest estates. It offers 33 wines for sale in the of Nuits-Saint-Georges 1er Cru 'Les Terres Blanches' to come and discover on site or to buy online.
The wine region of Nuits-Saint-Georges 1er Cru 'Les Terres Blanches'
The wine region of Nuits-Saint-Georges 1er Cru 'Les Terres Blanches' is located in the region of Nuits-Saint-Georges Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Patrice Rion or the Domaine des Perdrix produce mainly wines white and red. The most planted grape varieties in the region of Nuits-Saint-Georges 1er Cru 'Les Terres Blanches' are Chardonnay, Pinot noir and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Nuits-Saint-Georges 1er Cru 'Les Terres Blanches' often reveals types of flavors of earth, peach or honey and sometimes also flavors of vanilla, tropical or fig.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Old vines
There are no specific regulations governing the term "vieilles vignes". After 20 to 25 years, the yields stabilize and tend to decrease, the vines are deeply rooted, and the grapes that come from them give richer, more concentrated, more sappy wines, expressing with more nuance the characteristics of their terroir. It is possible to find plots of vines that claim to be a century old.







