The Winery Michel - Schlumberger of Paso Robles of California

The Winery Michel - Schlumberger is one of the best wineries to follow in Paso Robles.. It offers 106 wines for sale in of Paso Robles to come and discover on site or to buy online.
Looking for the best Winery Michel - Schlumberger wines in Paso Robles among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Michel - Schlumberger wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Michel - Schlumberger wines with technical and enological descriptions.
How Winery Michel - Schlumberger wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of coconut beans, salmon and spinach lasagna or seafood pie.
On the nose the white wine of Winery Michel - Schlumberger. often reveals types of flavors of tree fruit, non oak or earth and sometimes also flavors of microbio, vegetal or oak. In the mouth the white wine of Winery Michel - Schlumberger. is a powerful with a nice freshness.
The wine region of Paso Robles is located in the region of San Luis Obispo County of California of United States. We currently count 940 estates and châteaux in the of Paso Robles, producing 3510 different wines in conventional, organic and biodynamic agriculture. The wines of Paso Robles go well with generally quite well with dishes .
How Winery Michel - Schlumberger wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of pork chops with potatoes, seven o'clock leg of lamb or veal paupiettes à la bourguignonne.
On the nose the red wine of Winery Michel - Schlumberger. often reveals types of flavors of red fruit, black fruit or non oak and sometimes also flavors of earth, microbio or oak. In the mouth the red wine of Winery Michel - Schlumberger. is a powerful with a nice balance between acidity and tannins.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
How Winery Michel - Schlumberger wines pair with each other generally quite well with dishes such as recipes .
On the nose the natural sweet wine of Winery Michel - Schlumberger. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Altered by oxidation.
How Winery Michel - Schlumberger wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of daube niçoise or roast pheasant.
On the nose the pink wine of Winery Michel - Schlumberger. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or floral.
Planning a wine route in the of Paso Robles? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Michel - Schlumberger.
Tannat is a red grape variety from Béarn which belongs to the cotoïdes family. Present in several vineyards of France, it occupies nearly 3,000 ha. Its leaves are reddish with tan patches. Its bunches are either of normal size or larger. Its berries have a thin skin and are rounded. Its foliage has a swarthy appearance. This variety must be pruned long because it is vigorous. It likes sandy and gravelly soils. Tannat is often exposed to leafhoppers and mites. It is also somewhat susceptible to grey rot. It has 11 approved clones, including 474, 717 and 794. Once mature, this variety produces acidic, fruity, tannic, acidic and full-bodied wines. Various aromas emerge, notably tobacco, cinnamon and exotic wood. Tannat is rarely used alone. It is combined with iron-servadou to obtain a fruitier taste or with cabernet sauvignon to be more rounded.